Sauerkraut

32 ounces Franks Polish style sauerkraut (contains caraway seeds), drained and rinsed
1 sweet onion, finely chopped
2 medium yellow potatoes, skinned and grated
1 Gala apple, skinned and grated
2 tablespoons caraway seeds
2 tablespoons packed brown sugar
Water from boiled polish sausage

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