Appetizers | Breakfast | Burgers | Dessert | Bread/Dough | Meat | Meatless Mains | Mexican | Pasta/Risotto | Pizza |Pierogi | Salads | Seafood | Sides | Soup and Chili
Dips
- Spinach & Artichoke Dip
- Warm Black Bean & Chipotle Dip
- Layered Bean Dip
- Bean Salsa
- Black Bean, Corn and Avocado Salad
- Smoked Salmon and Caper Spread
- Smoky Eggplant & White Bean Dip
- Homemade Cocktail Sauce
- Spicy Mango Salsa
- Chicken Nachos
- 7 Layer Dip
- Slow-roasted Tomato Crostini
- Smoked Trout with Apple and Crème Fraîche
- Smoked Salmon Rolls
- Crab Toasts with Smashed Avocado and Bloody Mary Aïoli
- Fingerling Potatoes with Avocado and Smoked Salmon
- Kale and Caramelized Onion Turnovers with Lemon and Pine Nuts
- Baked Parmesan Zucchini
- Sliced Baguette with Butter, Radishes & Sea Salt
- Spiced Shrimp and Avocado Toasts
- Baked Parmesan Yellow Squash
- Smoked Salmon Pinwheels
- Baked Zucchini Fries
- Zucchini and Squash Salad
Plates
- Zucchini with Olive and Feta
- Tomato, Chive & Pine‑Nut Salad with Gorgonzola Toasts
- Crab & Avocado Salad
- Tomato Tonnato
- Basic Crepes
- Strawberry-Banana Crepes
- Green Goddess Scrambled Eggs
- Swedish Pancakes
- Breakfast Burritos
- Omelette – Asparagus or Otherwise
- Apple Cinnamon Oatmeal
- Blueberry Cinnamon Oatmeal
- Egg and Avocado Toast
- Black Bean and Pepper Jack Burgers
- Salmon Burgers with Caesar Slaw
- Basil Pesto Turkey Burgers
- Tuna Melts with Avocado
- Chicken Burger with Red Cabbage and Apple Slaw
- White Bean Burgers with Tomato-Olive Relish
- Grilled Zucchini and Cheese Sandwiches
- Grilled Brie and Tomato Sandwiches
- Grilled Salmon Sandwich with Lemon-Dill Mayo
- Hot Ham and Cheese
- Marinated Mixed Bean Sandwiches
- Pan Fried Fish Cakes with Romesco Sauce
- Chocolate Mousse
- Chunky Chocolate Brownies
- Aloha Sauce for Melon Balls
- Fruity Brownie Pizza
- Best No-Roll Sugar Cookies
- Whipped Cream
- Chocolate Chip Shortbread Sticks
- Carrot and Banana Muffins
- Classic Apple Pie
- No-Bake Chocolate Mousse Pie
- Oatmeal Crips with Chocolate
- Double Dip Chocolate Slices
- Cranberry Streusel Shortbread Bars
- Oatmeal Cranberry White Chocolate Cookies
- Oatmeal Crisp with Chocolate
- Cranberry Lemon Bars
- Chocolate Bliss Cookies
- Pierogi Dough
- Pizza Dough
- Flaky Pie Pastry
- Double Banana-Walnut Bread
- Homemade Naan
- Crusty Artisan Bread
- Toast Points
- Zucchini Bread
- Pumpkin Bread
- Banana Bread
- Bakery Style Blueberry Muffins
- Cinnamon Swirl Apple Bread
- Ham with Brown Sugar and Mustard Glaze
- Pork Tenderloin With Bourbon Sauce
- Basil Pesto Turkey Burgers
- Classic Beef Pot Roast
- KFC Chicken
- Baked Stuffed Red Peppers with Cherry Tomatoes
- Grilled Eggplant with Tomatoes & Melted Cheddar
- Grilled Marinated Portobello Mushrooms
- Zucchini Boats with Ricotta-Basil Mousse
- Harvest-Stuffed Portobello Mushrooms
- Black Bean and Pepper Jack Burgers
- Zucchini with Olive and Feta
- Salsa
- Guacamole
- Quesadillas with Refried Beans, Cheese & Scallion Sour Cream
- Grilled Paprika Shrimp
- Blackened Tilapia Baja Tacos
- Beans for Tacos
- Quick Shrimp Tacos
- Grilled Corn, Zucchini, and Black Bean Quesadillas
- Tomatillo and Avocado Salsa
- Shrimp Tacos with Avocado Salsa
- Chicken Nachos
Tomato Based
- Pasta with Kalamata Olives and Roasted Cherry Tomato Sauce
- Rice with Puttanesca Sauce
- Roasted Eggplant and Garlic Pasta alla Norma
- Roasted Pepper and Eggplant Marinara
- Three-Cheese Lasagna
- Roasted Tomato and Garlic Puttanesca
- Fresh Tomato & Basil Sauce
- Baked Ziti
- Penne alla Vodka
- Pasta with Roasted Tomato Sauce
- Spinach & Ricotta Lasagne
- Baked Ziti with Cream Sauce
- Second Level Penne alla Vodka
- Fusilli alla Caprese
Cream Based
- Pappardelle with Creamy Smoked Salmon, Caper, and Dill Sauce
- Creamy Lobster Pappardelle
- Creamy Spinach Fettuccine
- Mushroom Tetrazzini with Tagliatelle
- Penne with Spinach, Gorgonzola, and Walnuts
- Creamy Sun-Dried Tomato, Ginger, and Basil Pasta
Seafood Based
- Scallops with Lemon-Basil Sauce
- Lemony Linguine with Shrimp and Green Olives
- Penne with Tuna
- Lemony Orzo with Tuna and Artichoke Hearts
- Linguine with Canned Tuna, Olives, and Chile
- Swiss Chard Caccio e Pepe
- Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes
- Pasta Shells with Spinach and Cannellini Beans
- Corn, Bacon, and Egg Pasta
- Pasta with Chickpeas, Sweet Peppers, and Rosemary
- Ditalini with Chickpeas, Scallions, and Olives
- Kale Pesto Pappardelle
- Orzo with Spinach and Feta
- Lemony Green Bean Pasta Salad
Risotto
- Pizza Dough
- Tomato Sauce for Pizza
- Easy Pizza Sauce
- Pizza with Tomato and Gorgonzola
- Zucchini Pizza with Cherry Tomatoes and Goat Cheese
- Pita Pizzas with Kale Pesto, Tomatoes, and Bacon
- Cracker-Thin Pizza with Cherry Tomatoes
- Fresh Mozzarella, Spinach Pesto and Mushroom Pizza
- Kale Pesto Pizza
- Chicago’s Finest Pizza Sauce
- Margherita Pizza
Meals
- Greek Spinach Salad with Grilled Flap Steak
- Winter Salad with Curried Shrimp, Apples, and Cashews
- Crab & Avocado Salad
- Shrimp and Spinach Salad with Orange, Avocado, and Pistachios
- Shrimp and Avocado Salad with Russian Vinaigrette
Leafy Green
- Tomato and Arugula Salad
- Mixed Greens Salad
- Tuscan Kale Caesar Slaw
- Caesar Salad Dressing and Croutons
- Salad with Lemon, Olive Oil and Parmigiano
Bean
Zucchini
- Summer Zucchini Salad
- Orzo and Zucchini Salad
- Shaved Squash Carpaccio with Capers and Ricotta Salata
- Zucchini and Squash Salad
Caprese
Tomato
Dressings
Calamari
Crab
- Crab Cakes with Spicy Rémoulade
- Crab and Corn Cakes with Lime Sour Cream
- Crab Cake and Mustard Sauce
- Classic Maryland Crab Cakes Recipe
- Crab & Avocado Salad
Halibut/Cod/Mahi Mahi
- Grilled Halibut (or Cod) with Peach and Pepper Salsa
- Halibut (or Cod) with Raw Puttanesca Salsa
- Slow Roasted Black Cod, Glazed Baby Carrots, Lemon Butter Caper Sauce
- Grilled Mahi Mahi With Avocado-Chile Salsa
- Vietnamese Shaking Cod with Bok Choy
- Pan-Seared Halibut with Cherry Tomatoes & Basil
- Pan Fried Fish Cakes with Romesco Sauce
Lobster
- Grilled Lobster Tails
- Creamy Lobster Pappardelle
- Roasted Lobster Tails with Ginger Dipping Sauce
- Baked Lobster Tails
Salmon
- Grilled Salmon with Bean Salsa
- Salmon with Roasted Asparagus and Lemon-Caper Sauce
- Balsamic-Glazed Salmon Fillets
- Baked Salmon with Tarragon and Fennel-Seed Butter
- Baked Salmon with Lemon-Dill Butter
- Bourbon-Glazed Salmon
- Chipotle Salmon Burgers
- Salmon Burgers with Caesar Slaw
- Salmon Sate with Dill Mustard Glaze
- Baked Salmon With Lemon and Thyme
- Salmon with Creamy Cucumber Dill Salad
Scallops
- Scallops with Lemon-Basil Sauce
- Lemon-Shallot Scallops
- Pan-Roasted Scallops With Sesame Sauce
- Seared Scallops with Cucumber and Jalapeño
- Garlic Shrimp and White Beans
- Grilled Lime Scampi
- Lemon Pepper Shrimp Scampi
- Southwestern-Style Shrimp Taco Salad
- Sweet and Sour Shrimp With Broccoli
- Southern “Barbecue” Shrimp
- Linguine with Lemon-Garlic Shrimp
- Winter Salad with Curried Shrimp, Apples, and Cashews
- Shrimp and Spinach Salad with Orange, Avocado, and Pistachios
- Shrimp and Avocado Salad with Russian Vinaigrette
- Broiled Shrimp & Broccoli with Spicy Peanut Sauce
- Grilled Shrimp and Pesto
Swordfish
- Grilled Swordfish Lemon, Dill & Cucumber Sauce
- Grilled Curried Swordfish with Mango Salsa
- Swordfish Brochettes
Tilapia/Whitefish/Trout
- Crusted Filet of Fish and Buttery Bowties With Peas
- Sautéed Tilapia with Lemon-Peppercorn Pan Sauce
- Tilapia with Balsamic Butter Sauce, Thyme Mashed Potatoes, and Sugar Snap Peas
- Tilapia Fish with Lemon Sauce
- Spicy Sauteed Fish with Olives and Cherry Tomatoes
- Cedar Plank-Roasted Whitefish with Roasted Tomato and Olive Relish
- Blackened Great Lakes Whitefish With Asparagus
- Grilled Great Lakes Whitefish with Tomato-Caper Relish
- Pan-Fried Trout with White Beans, Bacon, and Rosemary
- Spiced Rubbed Tilapia with Tomatillo, Black Beans and Mango
Tuna
Asparagus
Corn
- Grilled Corn and Shallots
- Easy Spiced Brown Rice With Corn
- Corn on the Cob with Lime-Cayenne Butter
- Corn and Zucchini Sauté
- Corn, Sweet Onion & Zucchini Sauté with Fresh Mint
- Vivian Howard’s Cilantro Sweet Corn
Potatoes
- Horseradish Mashed Potatoes
- Oven-Fried Garlic Potatoes
- Sweet Potato Oven Fries
- Thyme Mashed Potatoes
- Grilled Fingerling Potatoes
- Crispy Smashed Roasted Potato
- Grilled Baby Potatoes with Dijon Mustard & Herbs
Oven Cooked
- Four Cheese Roasted Vegetables
- Three Cheese Roasted Vegetables
- Roasted Root Vegetables
- Spinach Gratin
- Charred Cauliflower and Broccoli with Salsa Verde
- Roasted Parsnips with Rosemary
Stove Top
- Snow Peas and Cherry Tomatoes
- Bourbon-Mint Cranberry Sauce
- Rainbow Chard with Pine Nuts, Parmesan, and Basil
- Pan-Roasted Garlic-Butter Mushrooms
- Jasmine Rice with Toasted Pine Nuts and Chives
- Sauerkraut
- Chickpeas with Bay Leaves and Herbs
- Sauteed Parsnips and Carrots
- Cauliflower Puree with Thyme
- Sweet Mashed Potatoes
- Whipped Parsnips with Roasted Garlic
- Perfect Couscous
- Sautéed Zucchini and Cherry Tomatoes
Fresh
Grilled