Category: Seafood

  • Grilled Mahi Mahi With Avocado-Chile Salsa

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    Grilled Mahi Mahi With Avocado-Chile Salsa This salsa can be served with any grilled seafood, poultry, or meat. Choose the kind of chile you use based on how much heat you like. Serrano chiles are hotter than jalapeño peppers; if you want more kick, don’t remove the seeds. Salsa: 1 ripe avocado, cut into 1/4-…

  • Quick Shrimp Tacos

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    Quick Shrimp Tacos Made with quick-cooking shrimp and simply topped with cabbage and cilantro, these tacos come together in minutes. Round out the meal with rice and black beans or a chopped salad. 8 taco-size (6-inch) flour tortillas 1 medium lime 1/2 cup sour cream 1 tsp. ground coriander Kosher salt 2 Tbs. extra-virgin olive…

  • Lemony Linguine with Shrimp and Green Olives

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    Lemony Linguine with Shrimp and Green Olives Lemon zest and juice contribute bright flavor to a quick and easy pasta, making it the perfect antidote to a cold wintry day. Kosher salt 12 oz. linguine 3 Tbs. extra-virgin olive oil 1-1/2 lb. extra-large shrimp (26 to 30 per lb.), peeled and deveined 1 Tbs. finely…

  • Smoked Salmon Rolls

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    Smoked Salmon Rolls 1/4 lb. cream cheese, at room temperature 2 tsp. fresh lemon juice 1 tsp. finely grated lemon zest 2 Tbs. plus 2 tsp. thinly sliced fresh chives Kosher salt 3/4 cup shaved fresh fennel 8 oz. thinly sliced smoked salmon (not hot-smoked) 1 Tbs. finely chopped fennel fronds TIP: You can mix…

  • Southern “Barbecue” Shrimp

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    Southern “Barbecue” Shrimp 1 pound uncooked large shrimp, deveined but with tails and shells intact 6 tablespoons (3/4 stick) unsalted butter, melted 1/3 cup Worcestershire sauce 1/3 cup fresh lemon juice 2 tablespoons (packed) golden brown sugar 2 tablespoons Old Bay seasoning or other seafood seasoning Lemon wedges Crusty baguette slices The original recipe calls…

  • Salmon with Bean Salsa

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    Salmon with Bean Salsa Salsa 1 can cannellini (white kidney) beans, drained and rinsed 1 can black beans, drained and rinsed 1 cup diced tomato 2/3 cup finely chopped red onion 1/3 cup cilantro 1 lime, juiced 2 tablespoons olive oil salt and pepper to taste Fish 2 boneless, skinless salmon fillets (about 1 1/2…

  • Tilapia Fish with Lemon Sauce

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    Tilapia Fish with Lemon Sauce Lemon Sauce ¼ cup lemon juice 1 teaspoon chopped shallot or onion Salt and freshly ground black pepper 1 tablespoon chopped capers ¼ cup chopped pitted kalamata olives ½ teaspoon chopped lemon zest ¾ cup olive oil 3 tablespoons chopped Italian parsley Fish 4 boneless, skinless Tilapia fillets or other…

  • Crab Cakes

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    Crab Cakes 1 cup egg whites 2 tablespoons of lemon Juice 1 teaspoon ground ginger 4 teaspoons of Old Bay seasoning 1/4 cup chopped parsley 2 tablespoons of chives 4 cups fresh lump crabmeat 1/4 crushed oyster crackers (or substitute breadcrumbs) Oil for sauteing breadcrumbs for dredging Sauce 1/4 cup of yellow mustard 1/2 cup…