Category: Dessert

  • Cranberry Lemon Bars

    Ingredients 1 (12-ounce) bag fresh or frozen cranberries ¾ cup granulated sugar 2 to 3 large lemons 1 ½ cups all-purpose flour ⅓ cup granulated sugar 1 teaspoon fine sea salt 1 teaspoon vanilla extract ¾ cup unsalted butter (1 1/2 sticks), melted and cooled 1 cup granulated sugar ¼ cup all-purpose flour ⅛ teaspoon…

  • Chocolate Bliss Cookies

    Ingredients 2 pkg. (8 oz. each) semi-sweet chocolate, divided  1/4 cup butter, softened  3/4 cup packed brown sugar  2 eggs  1 tsp. vanilla  1/2 cup flour  1/4 tsp. baking powder  2 cups chopped walnuts Preparation Heat oven to 350°F. Chop 8 oz. chocolate; set aside. Microwave remaining chocolate in large microwaveable bowl on high for 2 minutes, stirring after 1 min. Stir until chocolate is completely melted. Add butter; stir…

  • Oatmeal Crisps with Chocolate

  • Oatmeal Cranberry White Chocolate Chunk Cookies

    Oatmeal Cranberry White Chocolate Chunk Cookies Ingredients 2/3 cup butter, softened 2/3 cup brown sugar 2 large eggs 1 1/2 cups old-fashion oats 1 1/2 cup flour 1 teaspoon baking soda 1/2 teaspoon salt 1 6 ounce package Ocean Spray Craisins Original Sweetened Dried Cranberries 2/3 cup white chocolate chunks or chips

  • Cranberry Streusel Shortbread Bars

    Cranberry Streusel Shortbread Bars A tangy cranberry filled bar with an ultra-rich crust and streusel topping.

  • Double Dip Chocolate Slices

    Double Dip Chocolate Slices These chocolate dipped cookies are made colorful and tasty by dipping into a variety of melted candy coating.

  • Oatmeal Crisps with Chocolate

    Oatmeal Crisps with Chocolate A rich, satisfying cookie with a golden, crispy base and a delicious mix of orange and dark chocolate flavors.

  • No-Bake Chocolate Mousse Pie

    No-Bake Chocolate Mousse Pie Ingredients: 1 oz. (2 Tbs.) unsalted butter, melted; more for the pan 8 oz. Italian chocolate wafer sandwich cookies, such as Quadratini, or other chocolate wafers, such as Famous 9 oz. semisweet chocolate, chopped (about 1-1/2 cups); more for garnish 1-1/2 tsp. pure vanilla extract Pinch kosher salt 3-3/4 cups heavy…

  • Carrot and Banana Muffins

    Carrot & Banana Muffin 1 & 1/2 cup raisins 1 & 1/2 cup all-purpose flour or (3/4 cup all-purpose flour and 3/4 cup whole wheat flour) 1 cup oat bran 1/2 cup toasted wheat germ 2 teaspoons ground cinnamon 1/4 teaspoon ground allspice 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 4…

  • Chocolate Chip Shortbread Sticks

    Chocolate Chip Shortbread Sticks 1 cup butter — softened 1/2 cup confectioner’s sugar 1 teaspoon vanilla extract 2 cup all-purpose flour 1/2 cup mini semisweet chocolate chips Glaze 3/4 cup mini semisweet chocolate chips 2 teaspoons vegetable shortening l. Beat butter, sugar and vanilla in large mixer bowl at medium-high speed until light and fluffy.…