Category: Food
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Smoked Sturgeon and Cream Cheese Canapés
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Ingredients Preparation Source: SAQ – Smoked Sturgeon and Cream Cheese Canapés
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Sauteed Sablefish with Ginger-Soy Glaze
Ingredients Preparation Source: Pacific Seafood – Sauteed Sablefish with Ginger-Soy Glaze
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Lemony Baked Sablefish with Ginger and Mango Salsa
Ingredients Preparation Source: Wild Alaskan Company – Lemony Baked Sablefish with Ginger and Mango Salsa
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No-Shell Linguine & Clams
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Ingredients Preparation Notes Source: The Kitchn Danny Palumbo – No-Shell Linguine & Clams
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Tuna Cakes with Greens & Lemon Dressing
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Ingredients Preparation Source: Eating Well – Easy Tuna Cakes with Greens & Lemon Dressing
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Smoked Trout Pâté With Dill Cucumber Strips
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Ingredients Preparation Source: Tony Rosenfeld – Smoked Trout Pâté With Creme Fraiche and Dill Cucumber Strips
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Chopped Salad with Chickpeas, Olives & Feta
Ingredients Preparation Source: Eating Well – Chopped Salad with Chickpeas, Olives & Feta
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Classic Thumbprint Cookies
Ingredients Preparation Notes Do ahead: Thumbprint cookies can be baked 3 days ahead. Cool completely, then store in an airtight container at room temperature. Source: Siobhan Adcock – Classic Thumbprint Cookies