Category: Food
-

Creamy Pork Tenderloin Medallions with Orzo, Spinach, and Mushrooms
—
Do be turned off if you are a vegetarian. This dish, sans the pork tenderlion is just as tasty. Ingredients Preparation Source: Julies Album – Creamy Pork Tenderloin Medallions with Orzo, Spinach, and Mushrooms
-

Smoked Sturgeon and Cream Cheese Canapés
—
Ingredients Preparation Source: SAQ – Smoked Sturgeon and Cream Cheese Canapés
-

Sauteed Sablefish with Ginger-Soy Glaze
Ingredients Preparation Source: Pacific Seafood – Sauteed Sablefish with Ginger-Soy Glaze
-

Lemony Baked Sablefish with Ginger and Mango Salsa
Ingredients Preparation Source: Wild Alaskan Company – Lemony Baked Sablefish with Ginger and Mango Salsa
-

-

No-Shell Linguine & Clams
—
Ingredients Preparation Notes Source: The Kitchn Danny Palumbo – No-Shell Linguine & Clams
-

-

Tuna Cakes with Greens & Lemon Dressing
—
Ingredients Preparation Source: Eating Well – Easy Tuna Cakes with Greens & Lemon Dressing
-

Smoked Trout Pâté With Dill Cucumber Strips
—
Ingredients Preparation Source: Tony Rosenfeld – Smoked Trout Pâté With Creme Fraiche and Dill Cucumber Strips
-

Chopped Salad with Chickpeas, Olives & Feta
Ingredients Preparation Source: Eating Well – Chopped Salad with Chickpeas, Olives & Feta
