Pasta – Page 3 – Mike Truchon

Shrimp Risotto With Baby Spinach and Basil

Mar 28, 2022

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in Food, Pasta, Risotto, Seafood, Shrimp

Ingredients 6 cups (about) low-salt chicken broth 1 pound uncooked large shrimp, peeled, deveined 2 tablespoons olive oil 11/2 cups chopped onion 2 large garlic cloves, minced 11/2 cups arborio rice or medium-grain white rice (about 9 1/2 ounces) 1/2 cup dry white wine 1 6-ounce package baby spinach leaves 1/2 cup freshly grated Parmesan…

Tuna with Penne Pasta

Dec 27, 2021

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in Food, Pasta, Seafood, Seafood Based, Tuna

Creamy Lobster Pappardelle

Dec 16, 2021

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in Cream Based, Food, Lobster, Pasta, Seafood

Second Level Penne alla Vodka

Dec 6, 2021

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in Food, Pasta, Tomato Based

Perfect Couscous

Jul 26, 2021

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in Food, Pasta, Potatoes, Risotto, Sides

Lemony Green Bean Pasta Salad

Jul 26, 2021

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in Food, Pasta, Vegetables, Veggie Based

Orzo with Spinach and Feta

Nov 13, 2020

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in Food, Fresh, Meal, Salad, Sides, Veggie Based

Kale Pesto Pappardelle

Nov 10, 2020

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in Food, Pasta, Veggie Based

Pappardelle with Smoked Salmon, Caper and Dill Sauce

Sep 29, 2020

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in Cream Based, Food, Pasta, Recipe

Baked Ziti with Cream Sauce

May 26, 2020

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in Food, Pasta, Tomato Based

Baked Ziti with Cream Sauce This baked ziti is a staple in our kitchen and easy to make. The original recipes calls of sausage with I do not add to my recipe. The subtraction of sausage makes it a littler meal while absolutely no loss of flavor. I use Parmigiano Reggiano instead of Pecorino Romano…

Category: Pasta