Category: Salad
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Panzanella Salad
A crispy Italian bread salad with juicy tomatoes, bell peppers and cucumbers. Ingredients Preparation Source: Once Upon a Chef – Panzanella Salad
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White-Bean Salad with Basil Vinaigrette
Ingredients Preparation Source: Eating Well – Carolyn Casner – Tomato, Cucumber & White-Bean Salad with Basil Vinaigrette
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Tortellini Pasta Salad
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Ingredients Salad Dressing Preparation Notes Source: Katie Workman The 100 Man – Tortellini Pasta Salad
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Kale Salad with Ginger Peanut Dressing
Ingredients Preparation Source: Once Upon a Chef – Kale Salad with Ginger Peanut Dressing
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Salad with Lemon, Olive Oil, and Parmigiano Reggiano
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Ingredients 5 ounces (or 5 generous handfuls) salad 1 tablespoon fresh lemon juice, from one lemon 3 tablespoons extra virgin olive oil, best quality such as Lucini ⅛ teaspoon salt ⅛ teaspoon freshly ground black pepper Big hunk Parmigiano-Reggiano cheese Preparation In a large salad bowl, combine the lemon juice, extra virgin olive oil, salt, and pepper. Place the arugula…